01CHECKOUT
Select desserts at the POS
Add display items and drinks. The receipt shows quantities and prices.
Pastry shop automation
Desserts on display. Costs in your records.
Cream, chocolate and packaging costs change, while unsold desserts cause waste. Compare production, sales and write-offs.
Dessert recipes and display wastage
Track sold desserts separately from display write-offs. The cashier selects the item and processes payment.
02CHECKOUT
Check out the customer
Apply loyalty-programme terms and take payment. The sale is saved in your accounts.
03SHIFT RESULTS
Check display stock
Compare sales with stock and record losses. Use the history to plan the next production run.
Dessert production and sales
Dessert recipes and display wastage
Set up dessert recipe cards and finished-product inventory. Enter ingredient receipts and record production, sales and unsold-product write-offs. Keep recipes and purchase data up to date for cost calculations.
Compare dessert demand and costs. Analyse unsold products separately.
Sales and costs
Compare dessert demand and costs.
Stock and write-offs
Compare physical stock with system records. Goods receipts, transfers and write-offs help explain discrepancies.
Staff permissions
Set permissions to match team responsibilities. Review discounts, cancellations and returns in the activity history.
Your business.
Data on your phone.
Check your location’s figures when you’re away. Mobile Office lets you review sales and access documents from your phone.
Shift results
Choose a period and location. Check turnover, receipt counts and returns, then review individual sales.
Products and performance
Review individual dessert sales. Compare turnover and cost before changing the display range.
Documents on your phone
Record goods receipts, write-offs and stocktakes. When AI recognises an invoice, check the line items before posting it.
How much does it cost
ROSTA for pastry shop?
A subscription for one location with one checkout. Pay monthly or save with annual billing.
Flexible monthly billing
30 USD/ month
Includes one location and one checkout.
Free Back office
Analytics, inventory and documents, with no separate management fee.
+10 USD/month per checkout
For each additional checkout at the same location.
Save with annual billing
20 USD/ month
with annual billing
with annual billing
240 USD per year in one payment. Includes one location and one checkout.
Free Back office
Analytics, inventory and documents, with no separate management fee.
+10 USD/month per checkout
For each additional checkout at the same location.
Equipment and setup are arranged separately. View equipment ↗ · All licences and terms ↗
Tools for your guests
Choose modules for your service model. We’ll review the setup in a demo.
Your regular guests
Set up discounts, bonuses and loyalty cards to match your venue's rules. We will demonstrate them on a sample order.
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Menu available via QR
Photos, ingredients and prices help guests choose food or drinks. The QR menu opens without installing an app.
View the QR menu
Questions about using the system
Pastry shop
Don’t see your workflow? We’ll show it in a demo
Does the accounting support an in-house pastry workshop?
ROSTA supports recipe cards, semi-finished products and finished-product output. We will review your production setup and custom-cake accounting separately; this does not promise a specialised order scheduler.
How do I start managing inventory?
Start with your product range, units of measure and opening stock. Set up dessert recipe cards and finished-product inventory. Before going live, check a test sale and stock deduction.
How much does migration to ROSTA cost?
Migration to ROSTA is free. Before switching, we’ll agree on the data to transfer and check export options in your current system. Licences and setup are charged separately; free migration does not mean free use of the software.
How much does a ROSTA licence cost?
30 USD per month for an outlet with one POS, or 240 USD paid annually, equivalent to 20 USD per month. Each additional POS at the same outlet costs 10 USD per month. BackOffice and Mobile Office are free. Equipment and setup are priced separately.
Can I use my existing equipment?
Before setup, we’ll check your checkout, printer and other equipment models. We’ll confirm compatibility and workstation requirements before launch.
How does ROSTA compare with other software?
For pastry shop, compare workflows using your own data: dessert recipes and display wastage. ROSTA offers Mobile Office, free technical support and free migration. Compare the terms with iiko, Poster, r_keeper and Paloma365. View comparisons and migration terms.
Is training and free support available?
Yes. You can learn the basics of ROSTA in two hours of training. For pastry shop, we will cover your daily workflows; database and equipment preparation are planned separately. Technical support is free. If needed, you can contact ROSTA accounting experts for accounting assistance; their service terms are agreed separately.
Get to know ROSTA firsthand
We will demonstrate ROSTA for pastry shop: dessert recipes and display wastage. We will discuss equipment, workstations and connection terms. ROSTA is developed in Kazakhstan. We will discuss migration from your current system and team training.
